Traditional folding pruning knife with a curved steel blade, metal bolster, and smooth bovine bone handle secured with metal pins. The broad, sweeping blade folds into the handle for convenient storage and carrying.
This style of folding knife has a long history in European horticulture, particularly for pruning vines, trimming branches, and harvesting plants. The curved blade provides a controlled cutting action, while the natural bone handle reflects traditional cutlery construction.
